Specialty Entrees

Braised pumpkin tucked into tender ravioli with sautéed florets of broccoli, red onions, and smokey bacon in a creamy pumpkin liquor sauce, finished with fresh Italian parsley

Bone in pork chop seasoned with fresh herbs and topped with a homemade apple cranberry sauce - served with mashed potatoes and fresh vegetables

Seasoned ground turkey tucked in between lasagna sheets with ricotta, mozzarella cheese and marinara sauce served with garlic bread