Entrees

Lemon-dill grilled salmon over jasmine rice with a mango-avocado medley.

Rigatoni pasta with lobster meat and fresh shrimp in a lobster-vodka sauce with a grilled lobster tail.

Freshly baked cod fillet topped with seasoned breadcrumbs, served with mashed potatoes and fresh vegetables.

Delicious sea scallops topped with breadcrumbs - served with mashed potatoes and fresh vegetables.

Marinated steak tips served with mashed potatoes and fresh vegetables.

Jerk seasoned statler chicken breast with rice, grilled pineapple, fresh vegetables, and a homemade jerk sauce.

Rack of tender BBQ ribs with sweet potato fries, coleslaw, and grilled pineapple.