Entrees

House marinated steak tips served with mashed potatoes and fresh vegetables

Seasoned and grilled chicken with rice, grilled pineapple, a homemade jerk sauce and fresh vegetables

Half chicken seasoned and slow cooked with our Shipwrecked BBQ sauce, served with coleslaw and macaroni salad

Ribeye steak seasoned and grilled to your liking - topped with a fresh lobster tail, jumbo shrimp and our garlic butter, served with mashed potatoes and fresh vegetables

Fresh mahi mahi blackened and topped with our house mango salsa served with vegetable rice and fresh vegetables

A swordfish steak grilled with a lemon caper butter served with mashed potatoes and fresh vegetables

Fillet of salmon, grilled and glazed with a sweet thai chili sauce - served with rice and fresh vegetables

Delicious sea scallops topped with breadcrumbs - served with mashed potatoes and fresh vegetables

Fresh baked cod fillet topped with seasoned breadcrumbs, served with mashed potatoes and fresh vegetables

Fillet of grouper seasoned and pan fried - topped with okra, roasted tomatoes, cucumber, green onions and seasoned bread crumbs - served rice and fresh vegetables

Rigatoni pasta with lobster meat, roasted tomatoes, green onions, and garlic in a sherry lobster sauce - topped with lobster tail